Anjaw

The main crops are maize, millet, rice, beans, cardamom, orange, pears, plum, and apple. This is the youngest district of Arunachal Pradesh. Recourses around anjaw are turbulent streams, roaring rivers, snow clad mountains and thousands of rare species of flora and fauna are found here.

Changlang

Seasonal visitors are an important factor in economic well being source of income for the local people. Major economical crops are maize, root crops like yam, Arum, Tapioca, sweet potato and local vegetables varieties such as chilly, ginger, garlic, potato, pumpkin, gourd, brinjal are few.

Tawang

The economy is mainly agrarian with people raising potato; maize, millets, and etc. the people also rear yaks, sheep, pony, cows and goats. Tourism too is an imminent revenue-generating sector in the district. In addition handicrafts are the forte of the local women folk who practice weaving and make incense sticks.

East Kameng

Crops like Barley and Rice were planted, and fruits are planted in orchards. With the advancement of modern technology, horiculture is becoming increasingly popular.

Lohit

Resources found were Limestone, forest resources, hydel sources. Lohit is the home of the Zekhring, Khampti, Deori, Singpho and Mishmi tribes.

Lower Subansiri

Cultivation of Paddy, Maize, Millet, Wheat, Potato, Chilly, Ginger, Pulses, Oil seeds, Sugarcane, Fruit crops and other vegetable crops. Horticultural crops like Apple, pears, plum, orange, banana, guava were grown here.

Papum Pare

The land is mostly mountainous with Himalayan ranges. Trees of great size, plentiful of climbers, hundreds of variety of orchids, cane and bamboos are found in the district.

Tirap

The economy is primarily agrarian with the locals practicing jhum cultivation. Some people are also involved in allied industries like govt. employment, govt. contract works, and contract work in forest products, trade in local products, agricultural labor.

Dibang

Dibang River flows through Lower Dibang Valley District of Arunachal Pradesh. It is a tributary of the Brahmaputra.

West Kameng

Jhum, or shifting cultivation, is practised among the tribes who live in lower elevations where there is a temperate or subtropical climate. Horiculture is practised as well. Small industries such as textile and handicraft factories can be found.